每一瓶都以全人手製作，將剛剛收成的新鮮生薑逐個去皮，在自設工場中以人手放入蜂蜜浸漬。飲用時可加入熱水沖開，像蜂蜜薑茶一樣飲用，亦可在料理時加入調味，用途廣泛。

配合成分・原材料

はちみつ、しょうが、リンゴ酢

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